Fresh Wheat Flour

Expansively demanded in the food and agriculture industry, Fresh Wheat Flour is hygienically processed at our ultra modern facility. This atta can be kneaded easily and the roti made from this atta can be served in combination with chicken and other cooked vegetables or pulses. Best known for its prolonged shelf life and highly nutritious contents, it is checked on various quality parameters. Also, the patient of diabetes can safely consume this Fresh Wheat Flour as the starch present contains very low carbohydrate content.

Features:

• Soft and smooth texture
• High in fibre content
• Amazing taste